Catering Service I Public Stall I New Restaurant Setup I Consultancy Service
A sandwich of bread, sliced cooked poultry, lettuce, tomato, and mayonnaise
Crispy fried finger style croquettes made of rice and cheese
Fish mince mixed with fresh herbs and onion then bread crumbed, deep fried till it turns golden brown.
A tortilla wrap around savory contents that includes (among other things) meat/chicken or rice.
Crispy Chicken Wings, oven baked to perfection, tossed in lime juice, topped with crumbled cojita cheese, and a bright drizzle.
Marinated chicken slices served with peanut sauce, chilli garnished with shredded shallots, sambal (chili paste) lime juice, lemon grass and lime leaves.
Fried Chicken stripsin a special coating served with golden fried fries.
A flat round base of dough baked with a topping of tomatoes and cheese, typically with added meat, fish, or vegetables.
Fried Fish in a special spiced coating served with golden fried fries.
A distinctly fresh green curry with chicken, pronounced cilantro, lime and kaffir lime leaf flavours.
Dough made from durum wheat and water, extruded & typically cooked in boiling water with sauces and vegetables.
A pasta made in solid strings.
A white fish in a white sauce or cheddar cheese sauce covered with grilled potato.
A crispy puff pastry wraps up a mouth-watering filling made with vegetables and lamb mince.
An overnight marinated fish baked in slow heat with light spice/herbs
An overnight marinated chicken/lamb roasted in slow heat with light spice/herbs
Marinated mixed vegetables roasted in slow heat with light spice/herbs.
A stir-fry with Thai-inspired ingredients like jasmine rice, curry, fish sauce, red bell pepper, pineapple, peas, and shrimp.
A Turkish traditional rice.
Copyright © 2020 kolkata Roll Corner
Allergy Advice: For information about food allergies and ingredients, please ask a member of staff